S$ 2,200.00

Tiong Bahru Plaza F&B Management Trainee, 6 days work, $2200!! Bukit Merah

  Food service   (Item ID: 21880)

Job Descriptions

  • Learn and be competent in both service and kitchen staff duties
  • Supervises preparation and positioning of people
  • Duty roster planning, handle staff / customer feedback, training staff on stations as according to SOP
  • Role model to staff and train them on all staff functions
  • Manage labour cost / inventory/ wastage/ cash/ product yields
  • Maintain hygiene, sanitary & cleanliness standards, assist to enforce security and safety measures on the shifts
  • Maintain critical standard: holding times, service speed and quality, raw and furnished product quality.
  • Follow up on procedures that support market promotions during shifts
  • Perform any ad-hoc duties as required by the Chef / Manager

Requirements:

  • Possess a Diploma or Degree in Culinary/ Hospitality/ F&B Operations, or WSQ Certificate in F&B Operations / F&B Supervision / F&B Management
  • Past working experience in the F&B industry will have an added advantage
  • Enjoy meeting people
  • Takes pride in customer service and able to perform in a team
  • Willing to work in a fast pace environment and rotating shifts
  • Good interpersonal skills
  • 6 Days work week with rotational shifts (no overnight shift)
  • Comfortable to work in non halal environment

Successful incumbents will undergo the Management Trainee program and fast track their careers to become future Assistant Managers / Chefs upon completion of the program

Interested applicant please email your resume [email protected] or SMS/WhatsApp to 9296364zero

 

Job details

Hiring someone
Full-time
2200

Studies
Diploma


Minimum requirements
Possess a Diploma or Degree in Culinary/ Hospitality/ F&B Operations, or WSQ Certificate in F&B Operations / F&B Supervision / F&B Management
Past working experience in the F&B industry will have an added advantage
Enjoy meeting people
Takes pride in customer service and able to perform in a team
Willing to work in a fast pace environment and rotating shifts
Good interpersonal skills
6 Days work week with rotational shifts (no overnight shift)
Comfortable to work in non halal environment
Successful incumbents will undergo the Management Trainee program and fast track their careers to become future Assistant Managers


Company description
A leading Japanese F&B Restaurants


 Published date:

10/02/2016 11:28 am

 Expiration date:

31/12/9999

 Modified date:

10/02/2016

 Region:

Central SG

 City:

Bukit Merah

 Address:

Tiong Bahru Plaza


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